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Audra Nasser of Tampa's Dinner Done creates three, day after Thanksgiving meals that will beat your standard, turkey and mayonnaise sandwich.
Looking for a Thai dish that you can make at home. Audra Nasser of Tampa's Dinner Done creates a meal full of taste, Thai Chicken Pasta.
Looking for a new taste for your plain old dinner salad? Audra Nasser of Tampa's Dinner creates a meal that has a surprising sweet taste to it -- with a little kick at the end -- Bistro Salad.
Want to spice up your dinner plans? Try this flavorful meal, Pork Tacos with Cilantro Lime Sauce.
Audra Nasser of Tampa's Dinner Done creates a seafood dish that is rich in taste, Baked Shrimp with Feta.
A great tasting meal that your kids will love, Bacon Chedder Pork Chops.
Make this French comfort food tonight, Chicken in Cider Vinegar Sauce, a French classic.
In this week's Dinner Done segment, Audra Nasser creates an incredibly delicious caper sauce that you can serve over any white fish.
Try this delicious, easy to make meal for Easter breakfast.
Audra Nasser of Tampa's Dinner Done has a spicy twist on an old favorite... South of the Border Chicken Cordon Bleu.
Whats for dinner? How about a healthy and easy meal, Tilapia with Garden Vegetable Bake.
They say, sauces complete a dish. In this weeks Dinner Done, Audra Nasser creates a sauce that is rich in flavor and bold in taste, Pork Tenderloin with Robert Sauce.
Audra Nasser of Tampa's Dinner Done creates a great tasting and easy to make dessert, Creme Brulee with Peaches.
Audra Nasser of Tampa's Dinner Done creates a dish that's sweet, but also has a spicy kick to it, Honey Chipotle Pulled Pork.
This week's Dinner Done recipe from Audra Nasser is an old Persian-Indian dish that dates back to the 16th century, Chicken Korma.
5-year-old tries her hand at sports reporting with the Rays
Video: Cat and Owl are friends and play!